Fondation du cancer du sein - Édition limitée

This project was born from a chance encounter ❤️, a desire to make a difference, and the belief that a product can help spread a message of hope. In collaboration with Suzanne D’Hulst, the project’s founder, and the Breast Cancer Foundation, this bar was created to support the fight against breast cancer.

Made from Nicaraguan cacao beans, this 70% dark chocolate reveals vibrant notes of passion fruit and pineapple, striking a perfect balance between the intensity of the cacao and a fruity freshness that pleasantly surprises the palate. 

Beyond the pleasure of tasting it, every bar purchased makes a difference: $5 is donated to the Breast Cancer Foundation to support research, patient care, and awareness efforts related to the disease.

Exclusive packaging, designed specifically for this campaign by Suzanne D’Hulst with the help of Annie Lachapelle, adorns this limited-edition release.

Thank you for giving even greater meaning to this moment of indulgence.

Thank you, Suzanne, Annie, and our team for bringing this beautiful project to life