Gianduja, Coffee & Lemon

22,50$

Creamy gianduja, infused with speciality coffee and garnished with candied lemon. All topped with a layer of 70% dark chocolate. It's heaven!

An exciting combination that delights the taste buds, offering a gustatory journey of rare intensity. We work in collaboration with Totem Roasters to create an exceptional product. The coffee comes from a farm in Honduras with Shade-grown Smithsonian Bird Friendly® certification.

150 g of emotions

*No discount applicable on this product*


Ingredients

Ingrédients :Praliné(Noisettes, Sucre de canne*, Gousses de vanille, Sel de mer),Chocolat noir 70% (pâte de cacao*, sucre de canne*, beurre de cacao), Chocolat noir Jaguar 70% (Théobroma bicolor, sucre de canne*, pâte de cacao*, beurre de cacao),Citron confit, Café*, Citron déshydraté. Contient : Noix. Peut contenir : Lait. *Bio

Information

In order to reduce our CO2 emissions, we ship orders only once a week, on Wednesdays.

We are very proud to present our limited edition. The recipe we are presenting is the result of a long research and development process with our entire team. We hope that you will fall under the spell of our savoir-faire with every bite.

*No discount applicable on this product*

  • Best stored at 17-19 degrees Celsius
  • Paper packaging designed and printed in Canada
  • Gluten free
  • Peanut free
  • No added oil, including palm oil
  • No preservatives
  • Really Addictive

*No discount applicable on this product*

Nutritional value