Gianduja, Coffee & Lemon

22,00$

Creamy gianduja, infused with speciality coffee and garnished with candied lemon. All topped with a layer of 70% dark chocolate. It's heaven!

An exciting combination that delights the taste buds, offering a gustatory journey of rare intensity. We work in collaboration with Totem Roasters to create an exceptional product. The coffee comes from a farm in Honduras with Shade-grown Smithsonian Bird Friendly® certification.

150 g of emotions

*No discount applicable on this product*


Ingredients

Ingrédients :Praliné(Noisettes, Sucre de canne*, Gousses de vanille, Sel de mer),Chocolat noir 70% (pâte de cacao*, sucre de canne*, beurre de cacao), Chocolat noir Jaguar 70% (Théobroma bicolor, sucre de canne*, pâte de cacao*, beurre de cacao),Citron confit, Café*, Citron déshydraté. Contient : Noix. Peut contenir : Lait. *Bio

Information

Dans le but de diminuer nos émissions de CO2, nous expédions nos commandes une seule fois par semaine, le mercredi.

We are very proud to present our limited edition. The recipe we are presenting is the result of a long research and development process with our entire team. We hope that you will fall under the spell of our savoir-faire with every bite.

*No discount applicable on this product*

  • Best stored at 17-19 degrees Celsius
  • Paper packaging designed and printed in Canada
  • Gluten free
  • Peanut free
  • No added oil, including palm oil
  • No preservatives
  • Really Addictive

*No discount applicable on this product*

Nutritional value

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