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Chocolate Hazelnut Rice Krispies Squares
Indulge in this irresistible recipe for Chocolate Hazelnut Rice Krispies Squares, elevated by Jaguar spread, a perfect blend of crunch and sweetness. These squares are ideal for lunchbox snacks!
Preparation Time: 15 minutes
Cooking Time: 5 minutes
Servings: 9
• 3 tablespoons of butter
• 4 cups of mini marshmallows
• ¼ cup of cocoa powder
• 2 tablespoons of Allo Simonne hazelnut and chocolate Jaguar spread
• 5 cups of puffed rice
1. Line an 8x8 pan with parchment paper.
2. In a large pot, melt the butter with the marshmallows and cocoa powder. Once melted, add the spread and mix well.
3. Add the puffed rice and stir until well coated with a spatula.
4. Pour the mixture into the pan and let it set for 30 minutes.
5. Cut into squares or small portions and store in the fridge for up to a week for lunchbox treats!
Ingredients
Preparation Time: 15 minutes
Cooking Time: 5 minutes
Servings: 9
• 3 tablespoons of butter
• 4 cups of mini marshmallows
• ¼ cup of cocoa powder
• 2 tablespoons of Allo Simonne hazelnut and chocolate Jaguar spread
• 5 cups of puffed rice
Steps
1. Line an 8x8 pan with parchment paper.
2. In a large pot, melt the butter with the marshmallows and cocoa powder. Once melted, add the spread and mix well.
3. Add the puffed rice and stir until well coated with a spatula.
4. Pour the mixture into the pan and let it set for 30 minutes.
5. Cut into squares or small portions and store in the fridge for up to a week for lunchbox treats!
Product we use in this recipe
