Chipotle Pepper
For this limited-edition recipe, we teamed up with La Pimenterie, the benchmark for artisanal hot sauces in Quebec!
We took our dark chocolate, roasted hazelnuts, and added a very special crumble: the kind left over when La Pimenterie prepares its famous chipotle pepper-infused maple syrup. The result? A spread that plays with your taste buds: sweet, smoky, a little spicy kick... all in sweetness, I promise!
Vegan, gluten-free, no added oil, peanut-free.
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In order to reduce our CO2 emissions, we ship orders only once a week, on Wednesdays.







