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"The world of chocolate" workshop

Experience the chocolate adventure

Immerse yourself in an unforgettable chocolate adventure at our workshop, where we make our "Bean to Bar" chocolates and exceptional spreads.

ON YOUR CALENDAR: NOVEMBER 21ST AT 5PM

Explore the world of cocoa that inspires our expertise. Savour and taste a variety of cocoa beans to discover their distinctive aromas and nuances. Learn about the stages of roasting, breaking and grinding cocoa.  Wait, that's not all! The secrets of our spreads will also be revealed throughout the visit. 

Get ready to become a master chocolatier! At the end of the tour, you'll get to make a bar to take home. We'll offer you one of our delicious chocolates so you can have fun combining it with gourmet ingredients.

Fee: $50.00

Additional information:

  • Workshop offered by Allo Simonne's team of chocolatiers.
  • Duration can vary from 90 minutes to 120 minutes. 
  • Address: 5550 Fullum Street, Suite 530, Montreal, QC
  • For chocolate lovers aged 12 and upGroups of 12 people maximum
  • Chocolates to taste: dark chocolates (dairy-free). 
  • A minimum of 5 people is required for the event to take place, Allo Simonne reserves the right to cancel and refund you.

    *Please note that all our products may contain traces of nuts and milk.

Register for the workshop
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